Easy Philly Cheesesteak Sliders

These Easy Philly Cheesesteak Sliders are perfect for parties, game days, or a delicious family dinner. They feature tender roast beef, savory sauteed vegetables, and melted provolone cheese, all sandwiched between soft dinner rolls. The addition of the homemade Everything Bagel Butter adds a flavorful twist to these sliders, making them irresistible.

Ingredients:

• 1 lb. shaved Roast Beef
• 2 Tablespoons Olive Oil
• 9 slices provolone cheese
• 1 large bell pepper, chopped
• 1/2 cup chopped onion
• 4 Tablespoons butter, divided in half
• 2 Tablespoons mayonnaise
• 1 dozen dinner rolls
• 2 Tablespoons Everything Bagel Topping

Everything Bagel Topping:

• 1/4 cup sesame seeds
• 1/4 cup poppy seeds
• 1/4 cup dried onion flakes
• 1/4 cup black sesame seeds (optional)
• 1 Tablespoon Garlic Salt

Instructions:

1. Preheat Oven: Preheat the oven to 350°F (175°C).
2. Prepare Everything Bagel Mix:
   In a small bowl, mix together all ingredients for the Everything Bagel Topping. Store in an airtight container.
3. Prepare Everything Bagel Butter:
   In another small bowl, combine 2 tablespoons melted butter with 2 tablespoons Everything Bagel Mix. Set aside.
4. Saute Vegetables:
   In a medium skillet over medium-high heat, melt 2 tablespoons butter. Add chopped bell pepper and onion, saute until tender and slightly golden. Set aside.
5. Cook Roast Beef:
   In a large skillet over medium-high heat, add 2 tablespoons olive oil and roast beef. Cook until heated through and slightly grilled.
6. Assemble Sliders:
   Carefully cut dinner rolls in half, keeping them intact. Place the bottom halves of the rolls in a 9 x 13 baking pan. Spread mayonnaise over the bottom halves. Top with heated roast beef, then layer provolone cheese over the beef. Sprinkle sauteed vegetables over the cheese.
7. Bake Sliders:
   Place the assembled sliders in the preheated oven for 8-10 minutes or until cheese is melted.
8. Add Everything Bagel Butter:
   Remove from the oven and place the top halves of the rolls on the sliders. Brush with the prepared Everything Bagel Butter.
9. Finish Baking:
   Return the sliders to the oven for an additional 5 minutes.
10. Serve:
    Remove the sliders from the oven, cut into individual sandwiches, and serve.

Tips:

• Ensure the roast beef is heated through before assembling the sliders to ensure even cooking.
• Customize the sliders by adding other ingredients like mushrooms or jalapenos.
• Serve the sliders with a side of fries or a crisp salad for a complete meal.
• Make sure to brush the Everything Bagel Butter evenly over the sliders for maximum flavor.