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Easy Cabbage Soup

May 23, 2024 by el hassan Leave a Comment

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Warm up on a rainy day with this hearty and nutritious Easy Cabbage Soup. Packed with vegetables and seasoned ground beef, this soup is a comforting and wholesome meal that’s simple to prepare. The addition of Lipton Onion Soup Mix infuses the broth with rich flavors, making it a family favorite.

Ingredients

  • 1 large cabbage, chopped
  • 2 small onions, diced
  • 2 cans stewed tomatoes
  • 1 pouch Lipton Onion Soup Mix (any flavor)
  • 1 large celery stalk, finely chopped
  • 1-2 pounds ground beef
  • Water
  • Salt and pepper to taste
  • Optional spices: garlic powder, thyme, paprika

Instructions

1. Prepare the Vegetables:

  • Fill a large saucepan halfway with water and bring it to a boil.
  • Once boiling, add the chopped cabbage, diced onions, stewed tomatoes, and finely chopped celery.
  • Reduce the heat and let the vegetables simmer.

2. Cook the Ground Beef:

  • In a separate skillet, cook the ground beef over medium heat until it’s browned and fully cooked.
  • Drain any excess fat from the beef.

3. Combine Ingredients:

  • Add the cooked ground beef to the simmering vegetables in the saucepan.
  • Stir in the Lipton Onion Soup Mix and any additional spices you like (such as garlic powder, thyme, or paprika).
  • Season with salt and pepper to taste.

4. Simmer the Soup:

  • Let the soup simmer for a few more minutes to allow the flavors to meld together.
  • Taste and adjust the seasoning if necessary.

5. Serve and Enjoy:

  • Ladle the hot soup into bowls and serve immediately.
  • Enjoy this hearty soup with a slice of crusty bread or a side salad for a complete meal.

Description and Tips

Description:
This Easy Cabbage Soup is a delightful blend of tender vegetables and savory ground beef, all simmered in a flavorful broth enhanced by Lipton Onion Soup Mix. It’s an excellent choice for a cozy meal, especially on a chilly or rainy day. The soup is both filling and nutritious, making it a perfect option for a family dinner.

Tips:

  • Ground Beef: For a leaner option, use ground turkey or chicken instead of beef.
  • Vegetables: Feel free to add other vegetables like carrots, bell peppers, or zucchini for added nutrition and flavor.
  • Seasoning: Customize the soup with your favorite herbs and spices. Fresh herbs like parsley or cilantro can be added at the end for a fresh burst of flavor.
  • Consistency: If you prefer a thicker soup, you can reduce the amount of water or add a can of tomato paste.
  • Storage: This soup can be stored in the refrigerator for up to 3 days or frozen for up to 3 months. Reheat gently on the stovetop or in the microwave.

This Easy Cabbage Soup is a wonderful way to enjoy a variety of vegetables in a delicious and warming dish. It’s quick to prepare and perfect for meal prep, ensuring you have a healthy option ready to go whenever you need it.

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Hi! I’m Katrina, the recipe developer, food lover, and writer behind this blog. My passion for cooking and baking comes from my love for creating delicious, easy-to-follow recipes that bring joy to family gatherings and weeknight meals alike. From comforting classics to fun desserts, I believe that good food doesn’t have to be complicated.

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