This 7-Layer Dip is a crowd-pleaser, perfect for parties or game days. With its delicious layers of refried beans, creamy taco-seasoned layers, guacamole, salsa, cheese, and toppings, it’s packed with bold Mexican-inspired flavors in each bite. Easy to assemble and even easier to enjoy, this dip is guaranteed to disappear quickly!
Ingredients
- Layered Ingredients
- 1¼ cups salsa, drained
- 16 ounces canned refried beans
- 2 tablespoons milk (or liquid from drained salsa)
- 8 ounces cream cheese, softened
- ½ cup sour cream
- 1 ounce taco seasoning (about 2 tablespoons)
- 1 cup guacamole
- 1½ cups shredded cheddar cheese
- ½ cup black olives or diced tomatoes
- 4 green onions, sliced
Instructions
- Prepare the Ingredients
- Place the salsa in a sieve or fine-mesh strainer to drain any excess liquid. This helps prevent the dip from becoming runny.
- Assemble the Layers
- Bean Layer: In a medium bowl, mix refried beans with 2 tablespoons of milk or the reserved salsa liquid until smooth. Spread evenly across the bottom of a 9×13 pan.
- Creamy Layer: In another bowl, combine the softened cream cheese, sour cream, and taco seasoning. Mix until smooth and well combined. Spread this mixture over the bean layer.
- Guacamole and Salsa Layers: Gently spread the guacamole over the cream cheese mixture, followed by an even layer of the drained salsa.
- Finish with Toppings
- Sprinkle shredded cheddar cheese evenly over the salsa. Add black olives or diced tomatoes on top, followed by sliced green onions for color and flavor.
- Chill and Serve
- Refrigerate the dip for at least 1 hour to allow the layers to set. Serve with tortilla chips or crackers.
Tips and Serving Suggestions
- Draining the Salsa: Ensures the dip doesn’t become watery as it sits, keeping each layer distinct and flavorful.
- Make-Ahead Option: Prepare this dip a few hours in advance for the flavors to meld together perfectly.
- Serving Ideas: Pair with sturdy tortilla chips, veggie sticks, or even pita bread for dipping.
- Additional Garnishes: Add chopped cilantro, diced bell peppers, or a sprinkle of jalapeño slices for a bit of spice.
This classic 7-layer dip is endlessly customizable, so feel free to add more of your favorite ingredients or adjust the spice level to taste. It’s the ultimate appetizer that guarantees flavor-packed bites every time.
Classic 7-Layer Dip
16
servings15
minutes15
minutesIngredients
Layered Ingredients
1¼ cups salsa, drained
16 ounces canned refried beans
2 tablespoons milk (or liquid from drained salsa)
8 ounces cream cheese, softened
½ cup sour cream
1 ounce taco seasoning (about 2 tablespoons)
1 cup guacamole
1½ cups shredded cheddar cheese
½ cup black olives or diced tomatoes
4 green onions, sliced
Directions
- This 7-Layer Dip is a crowd-pleaser, perfect for parties or game days. With its delicious layers of refried beans, creamy taco-seasoned layers, guacamole, salsa, cheese, and toppings, it’s packed with bold Mexican-inspired flavors in each bite. Easy to assemble and even easier to enjoy, this dip is guaranteed to disappear quickly!
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