Craving the perfect balance of sweet, tart, and creamy? This Chick-fil-A Frosted Lemonade copycat recipe is your answer! It’s a refreshing blend of tangy lemon juice and rich vanilla ice cream, creating a frosty drink that’s perfect for cooling off on a warm day. Whether you’re a fan of the restaurant favorite or just in the mood for a deliciously sweet beverage, this recipe is quick and easy to make at home. Serve it up for a mid-day treat, a backyard BBQ, or any time you want a citrusy indulgence.
Ingredients
- 1 cup freshly squeezed lemon juice (about 4-5 lemons)
- ½ cup granulated sugar
- 1 ½ cups ICE COLD water (see note below)
- 6 cups vanilla ice cream (about 12 scoops)
- Sliced lemons for garnish
Instructions
1. Make the Lemon Base:
- In a blender, combine lemon juice and sugar. Blend until the sugar is fully dissolved. This creates the tangy base for the frosted lemonade. Make sure the lemon juice is freshly squeezed for the best flavor.
2. Add Ice Cold Water:
- Pour in the ice cold water to dilute the lemon mixture and give it that refreshing, chilled effect. (Tip: Pop your water in the fridge or freezer beforehand to ensure it’s super cold.)
3. Blend with Ice Cream:
- Add the vanilla ice cream to the blender. Blend until the mixture is smooth and creamy. The ice cream turns the tangy lemonade into a rich, frosty delight. You can adjust the amount of ice cream to reach your desired consistency—more for a thicker treat, or less for a thinner drink.
4. Serve and Enjoy:
- Divide the frosted lemonade among 3 glasses. Garnish with lemon slices for an extra pop of color and freshness. Serve immediately with a straw or spoon, and enjoy this frosty, tangy, and creamy drink while it’s nice and cold!
Tips for the Best Frosted Lemonade:
- Ice Cold Water: Make sure the water is as cold as possible for the most refreshing result. You can even use chilled lemonade instead of water for a stronger citrus flavor.
- Customize the Sweetness: If you like your lemonade more tart or less sweet, adjust the sugar to taste before blending with the ice cream.
- Alternative Ice Cream: For a fun twist, try using lemon sherbet or frozen yogurt in place of vanilla ice cream for an extra citrusy or lighter option.
- Storing: This drink is best enjoyed immediately after blending, but you can store leftovers in the freezer and blend again before serving.
This Chick-fil-A Frosted Lemonade is not only easy to make but also a surefire way to brighten any day with its zesty and creamy goodness. Perfect for sharing (or keeping all to yourself)!
Chick-fil-A Frosted Lemonade: A Creamy and Refreshing Copycat Treat
3
servings5
minutes5
minutesIngredients
1 cup freshly squeezed lemon juice (about 4-5 lemons)
½ cup granulated sugar
1 ½ cups ICE COLD water (see note below)
6 cups vanilla ice cream (about 12 scoops)
Sliced lemons for garnish
Directions
- Craving the perfect balance of sweet, tart, and creamy? This Chick-fil-A Frosted Lemonade copycat recipe is your answer! It’s a refreshing blend of tangy lemon juice and rich vanilla ice cream, creating a frosty drink that’s perfect for cooling off on a warm day. Whether you’re a fan of the restaurant favorite or just in the mood for a deliciously sweet beverage, this recipe is quick and easy to make at home. Serve it up for a mid-day treat, a backyard BBQ, or any time you want a citrusy indulgence.
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