Description:
This Cheesy Tortellini Bake is a quick and satisfying dish that’s perfect for busy weeknights or casual family dinners. Tender tortellini coated in a rich, flavorful sauce and topped with melty mozzarella cheese create a comforting meal that’s ready in no time. With just three simple ingredients, it’s an easy go-to recipe when you’re craving something cheesy and delicious.
Ingredients
- 2 lbs tortellini (cheese-filled or your favorite variety)
- 1 jar of marinara or pasta sauce (about 24 oz)
- 2 cups shredded mozzarella cheese
Instructions
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
1. Prepare the Tortellini:
- Bring a large pot of salted water to a boil.
- Add the tortellini and cook according to the package instructions (usually about 3-5 minutes for fresh tortellini).
- Drain the tortellini well and set aside.
2. Assemble the Bake:
- Preheat your oven to broil on high.
- In a large baking dish, combine the cooked tortellini and jar of sauce. Toss until the tortellini are evenly coated.
- Spread the mixture into an even layer and sprinkle the mozzarella cheese generously over the top.
3. Broil to Perfection:
- Place the baking dish under the broiler for 3-5 minutes, or until the cheese is melted, bubbly, and slightly golden.
- Keep a close eye on it to prevent the cheese from burning.
4. Serve and Enjoy:
- Remove the dish from the oven and let it cool slightly.
- Serve warm and enjoy with garlic bread or a side salad for a complete meal.
Tips for Success:
- Choose Your Tortellini:
- Use cheese-filled tortellini for a classic flavor, or try meat or spinach-filled varieties for a twist.
- Enhance the Sauce:
- Stir in cooked ground beef, Italian sausage, or sautéed veggies (like mushrooms, zucchini, or bell peppers) for added heartiness.
- Cheese Variations:
- Mix it up by adding shredded Parmesan or a sprinkle of Italian seasoning over the mozzarella for extra flavor.
- Make It Ahead:
- Assemble the dish in advance, cover it with foil, and store it in the fridge. Broil just before serving for a quick, fresh dinner.
- Customize Toppings:
- Garnish with fresh basil, chopped parsley, or a sprinkle of red pepper flakes for added color and flavor.
This Cheesy Tortellini Bake is simple to prepare yet loaded with comforting, cheesy goodness. It’s a surefire hit for pasta lovers of all ages!
Cheesy Tortellini Bake
10
servings5
minutes15
minutesIngredients
2 lbs tortellini (cheese-filled or your favorite variety)
1 jar of marinara or pasta sauce (about 24 oz)
2 cups shredded mozzarella cheese
Directions
- Prepare the Tortellini:
- Bring a large pot of salted water to a boil.
- Add the tortellini and cook according to the package instructions (usually about 3-5 minutes for fresh tortellini).
- Drain the tortellini well and set aside.
- Assemble the Bake:
- Preheat your oven to broil on high.
- In a large baking dish, combine the cooked tortellini and jar of sauce. Toss until the tortellini are evenly coated.
- Spread the mixture into an even layer and sprinkle the mozzarella cheese generously over the top.
- Broil to Perfection:
- Place the baking dish under the broiler for 3-5 minutes, or until the cheese is melted, bubbly, and slightly golden.
- Keep a close eye on it to prevent the cheese from burning.
- Serve and Enjoy:
- Remove the dish from the oven and let it cool slightly.
- Serve warm and enjoy with garlic bread or a side salad for a complete meal.
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