Air Fryer Turkey Breast

This Air Fryer Turkey Breast recipe delivers a tender, juicy, and perfectly seasoned turkey breast in a fraction of the time compared to traditional oven roasting. Using an air fryer ensures a crispy outer layer with a moist interior, making this dish ideal for smaller gatherings or quick, weeknight dinners. With just a few simple ingredients, this turkey breast is flavorful and pairs well with a wide variety of side dishes.

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Ingredients

• 1 boneless turkey breast (2-2 ½ pounds)
• 1 tablespoon olive oil
• 1 teaspoon kosher salt
• ½ teaspoon poultry seasoning
• ¼ teaspoon black pepper
• 1 tablespoon fresh herbs (such as rosemary, thyme, or sage), optional

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Instructions

1. Prepare the Air Fryer

• Preheat the air fryer to 350°F for optimal cooking.

1. Season the Turkey Breast

• Rub the turkey breast with olive oil to help the seasoning adhere and promote a golden, crispy exterior.
• Sprinkle the turkey evenly with kosher salt, poultry seasoning, black pepper, and fresh herbs, if using.

1. Cook in the Air Fryer

• Place the seasoned turkey breast, skin side down, in the air fryer basket.
• Cook for 20 minutes, then carefully flip the turkey breast over to skin side up. Continue cooking for an additional 25-30 minutes, or until a thermometer inserted into the thickest part of the breast reads 160°F. (The temperature will rise to a safe 165°F as it rests.)

1. Rest and Slice

• Remove the turkey breast from the air fryer basket and let it rest for 10 minutes. This resting period allows the juices to redistribute, resulting in tender, flavorful slices.
• Slice and serve warm with your favorite sides.

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Tips for the Best Air Fryer Turkey Breast

• Monitor the Temperature: Use a meat thermometer to ensure your turkey breast is perfectly cooked without drying out. It should reach 160°F in the air fryer, rising to 165°F as it rests.
• Optional Fresh Herbs: Fresh rosemary, thyme, or sage add an aromatic flavor to the turkey, enhancing its savory profile.
• Crispy Skin: Starting skin-side down helps render the fat, while finishing skin-side up crisps the skin to perfection.

This Air Fryer Turkey Breast is an easy, delicious option for holiday dinners, weeknight meals, or whenever you’re craving tender, homemade turkey!