Experience the joy of simplicity with these Fluffy 7-Up Biscuits. The combination of Bisquick, sour cream, and 7-Up results in a dough that is soft, light, and easy to work with. The addition of melted butter adds a touch of richness, creating biscuits that are not only delicious but also a breeze to make. From mixing to shaping and baking, this recipe promises a delightful journey and a rewarding outcome.
Fluffy 7-Up Biscuits Recipe
Ingredients:
- 4 cups Bisquick
- 1 cup sour cream
- 1 cup 7-Up
- 1/2 cup melted butter
Instructions:
- Effortless Mixing:
- In a bowl, combine Bisquick, sour cream, and 7-Up. The dough will be delightfully soft, so don’t worry about its consistency. Embrace the simplicity of these ingredients coming together to create the foundation of your fluffy biscuits.
- Kneading Magic:
- Knead and fold the dough until it is thoroughly coated with the baking mix. This step ensures an even distribution of ingredients, contributing to the biscuit’s texture and flavor.
- Shaping the Delight:
- Pat the dough out and cut biscuits using a round biscuit or cookie cutter. This is where the magic happens, shaping each portion of dough into a delightful treat that will soon rise to fluffy perfection.
- Buttery Elegance:
- Melt the butter in the bottom of a cookie sheet pan or a 9×13 casserole dish. The buttery foundation adds a layer of richness to the biscuits, enhancing their overall flavor.
- Baking Bliss:
- Place the shaped biscuits on top of the melted butter and let them bake for 12-15 minutes or until beautifully browned at 425 degrees. The aroma wafting through your kitchen will signal that your biscuits are ready to be enjoyed.
Tips:
- For an extra layer of flavor, consider adding a pinch of herbs or grated cheese to the dough.
- Serve these biscuits warm with a dollop of honey or your favorite jam for a delightful breakfast or snack.
- Experiment with different biscuit shapes and sizes to suit your preference.
- Store any leftover biscuits in an airtight container and reheat them briefly before serving for a fresh-from-the-oven experience.
- Enjoy these biscuits as a versatile side dish for soups, stews, or as a complement to your favorite meals.
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